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Preparation time:
10 minutes
Cooking time:
6 minutes
Serves:
1
Calories:
250
(per serving)
Fat:
10
g (per serving)
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Ingredients
Makes 7 hamburgers
750g/1Ib 10oz ground minced beef
1 large onion, chopped
2 tbsp chopped parsley
1 ½ tsp salt
1 tbsp Worcestershire sauce
black pepper
7 hamburger buns
2 small dill cucumbers, sliced lengthways
1 onion, sliced
Lettuce leaves.
Mix the minced beef, parsley, salt, Worcestershire sauce and pepper to taste in a large bowl. Divide into 7 portions and shape into hamburgers. Cook under a preheated hot grill for approximately 3 minutes each side or until cooked through.
Slice the buns and place a hamburger on the bottom half of each. Top with a couple of slices of dill cucumber and onion and lettuce
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